WESTSHORE’S FIRST

BREWERY LOUNGE

Located at the site of the historic Loghouse Pub.
Axe & Barrel’s menu is made with local ingredients as often as possible. Buying local builds strong communities and contributes to the vibrancy of our beautiful island and province.
Axe & Barrel supports the diversity and quality that comes from our local providers, and looks forward to showcasing this through each item we create for you!
axeandbarrel600x800

APPETIZERS

SMOKED CHICKEN WINGS   $12.5

Rubbed in our own blend of seasonings and smoked in house with maple. Served with carrot, celery, and ranch. Tossed in your choice of wing sauces.

Dry rubbed choices: Salt & Pepper, Lemon Pepper, Cajun, Mango Habenero & Maple bacon.

Saucy choices: Teriyaki, Red Hot, Honey Garlic, Sweet & Sticky BBQ & Axe Murderer.

CRISPY CHICKEN TENDERS   $13.5

Five breaded chicken tenders served with honey dijon or plum sauce and a choice of side.

SWEET POTATO FRIES   sm $5.5 – lg $8.5

Thick plank cut sweet potato fries served with chipotle aioli.

ROASTED GARLIC PARMESAN FRIES  sm $6.5 – lg $10.5

House cut fries tossed in roasted garlic oil, parmesan and crushed rosemary.

COCONUT PRAWNS   $14.5

Golden panko and coconut breaded prawns, served with sweet chili lime dipping sauce.

POUTINE   sm $7.5 –  lg $12.5

House cut fries topped with cheese curds and our homemade beef gravy, topped with green onion.

SMOKEY BEER BATTERED PICKLES   $10.5

House smoked then fried in our Axe & Barrel Lager batter. Served with a choice of roasted garlic or chipotle aioli.

CALAMARI $13.5

Buttermilk marinated squid, lightly battered in rice flour and flash fried to perfection. Topped with green onion & tomato, served with house made tzatziki.

FRIES   sm $4.5 – lg $7.5

House cut Kennebec potatoes.

COLLABORATION SAUSAGE   $8.5

Made in collaboration with Whole Beast Butchery and our own Rye Pale Ale, served with sauerkraut, house apple mustard, garlic lemon aioli and crustinis.

SALT & PEPPER PORK RIBS   $12.5

Pork rib ends brined in Axe & Barrel Rye Pale Ale, fried and seasoned with salt & pepper, served with honey dijon.

NACHOS sm $13.5 – lg $19.5 – barrel top $39.5

House made corn tortilla chips piled high with layers of cheddar, Monterey Jack, tomatoes, bell peppers, black olives, green onion and jalapenos. Served with salsa and sour cream.

ADD: Chicken / Spicy Beef / Pulled Pork / Cheese $6 – $12 barrel top
           Guac / Extra Sour Cream or Salsa $1 sm / $3 lg / $6 Barrel top

ONION RINGS   sm $4.5 – lg $7.5

Crispy tempura battered steak cut onion rings.

TZATZIKI & PITA $12.5

House made tzatziki sauce served with garlic grilled pita bread.

BREAKFAST
Served with tater tots

BREAKFAST BLT   $14.5

Crispy bacon, lettuce, tomato, black forest ham, fried egg, smoked cheddar cheese with garlic aloli on toasted multigrain or sourdough.

SANTE FE BREAKFAST WRAP   $14.5

Scrambled egg, green onion, bell peppers, salsa, black forest ham, mixed cheddar cheese with garlic aioli wrapped in a grilled flour tortilla.

SOUP + SALADS

DAILY SOUP   cup $6.5 – bowl $10.5

Made in house, ask your server.

SEAFOOD CHOWDER   cup $8.5 – bowl $16.5

An Axe & Barrel Favourite! A hearty and full flavoured chowder loaded with smoked salmon, lingcod, mussels, clams, prawns and bacon. Served with garlic toast.

FRENCH ONION SOUP   $11.5

Sweet caramelized onions in our Axe & Barrel Lager beef broth. House made croutons topped with melted swiss and parmesan cheese, served with garlic toast.

WEST SHORE COBB   $17.5

House smoked salmon, bacon, soft boiled egg, cherry tomatoes, candied walnuts, figs and blue cheese atop wedges of iceberg lettuce. Finished with guac and ranch dressing.

CAESAR SALAD   half $7.5 – full $12.5

Crisp romaine, cornbread croutons, bacon and parmesan cheese tossed in our rich and creamy house caesar dressing. Served with a side of garlic toast.

BACKYARD GARDEN half $6.5 – full $11.5

Artisan greens, shredded carrot, cucumber, tomato and roasted red peppers lightly tossed in our house made mustard thyme vinaigrette. Topped with crispy fried onions.

THAI CHICKEN SALAD   $13.5

Artisan greens, tomatoes and shredded carrot tossed with a toasted sesame & hoisin dressing. Topped with sauteed chicken breast, toasted sesame seeds and crispy fried wonton strips.

GREEK SALAD   half $8.5 full $15.5

Diced cucumbers, bell peppers, red onion & cherry tomatoes tossed in a feta oregano dressing. Topped with goat milk, feta cheese & kalamata olives. Served with pita bread.

ADD: Seared Salmon / Chicken / Garlic Prawn $6

SANGYS & WRAPS
Served with a choice of fries, potato salad, salad or soup

All mains served with baked beans, cornbread, grilled seasonal vegetable, slaw and choice of side.

MONTE CRISTO   $16.5

Thick slices of egg battered french bread piled with our house smoked turkey breast, black forest ham, pineapple, green onions, mushrooms and chipotle aloli. Grilled to perfection with melted swiss cheese.

SMOKED TURKEY CLUBHOUSE   $14.5

Our house smoked turkey breast with bacon, lettuce, tomato and roasted garlic aloli. Served on toasted multigrain or sourdough bread.

B.L.T  $12.5

Simple but classic combination of bacon, lettuce and tomato with roasted garlic aioli between toasted multigrain or sourdough bread.

ROAST BEEF & SMOKED CHEDDAR CLUBHOUSE   $16.5

Thinly shaved smoked beef with cheddar, bacon, lettuce, tomato, roasted garlic aioli and house apple mustard stacked on a choice of toasted multigrain or sourdough bread.

SMOKED TURKEY CORDON BLEU PANINI  $15.5

Smoked turkey breast, black forest ham, roasted red peppers, swiss cheese and garlic aioli on grilled french bread.

REUBEN   $16.5

Grilled marble rye packed with mouth watering homemade corned beef, sauerkraut, swiss cheese, roasted garlic aioli and house apple mustard.

PULLED PORK   $14.5

House rubbed pork shoulder smoked with a combination of hickory and maple. Smothered in our sweet & sticky BBQ sauce on a sesame brioche bun with lettuce, tomato, roasted garlic aioli, coleslaw and crispy onions.

CHICKEN CAESAR WRAP   $14.5

Crispy chicken, bacon, crisp romaine, parmesan & house caesar dressing wrapped in grilled flour tortilla.

THAI CHICKEN WRAP  $13.5

Sauteed chicken breast with artisan greens, tomato, carrot and crispy wontons. Tossed in toasted sesame & hoisin dressing and wrapped in grilled flour tortilla.

PASTA

MAC & CHEESE   sm $7.5 – lg $14.5

Macaroni noodles in a creamy four cheese bechamel sauce with a panko parmesan crust. Served with garlic toast.

CAJUN CHICKEN PENNE   $16.5

Grilled chicken breast, roasted red peppers, garlic and shallots in a creamy cajun alfredo sauce. Topped with parmesan and green onions, served with garlic toast.

WESTCOAST SEAFOOD FETTUCCINE   $19.5

House smoked salmon, prawns, mussels, lingcod, clams, garlic and shallots. Tossed in a creamy lemon dill sauce, topped with parmesan and capers. Served with garlic toast.

BURGERS
Served with a choice of fries, potato salad, salad or soup

Served with choice of Fries, Potato Salad, Salad or Soup

SIGNATURE AXE & BARREL BURGER   $16.5

Hand pressed 7oz. ground chuck patty seasoned to perfection. Slathered in our sweet and sticky BBQ sauce. Topped with provolone, bacon and roasted garlic aioli.

GRILLED VEGGIE BURGER   $14.5

Veggie patty with guacamole, roasted garlic aioli, lettuce, tomato, grilled zucchini and red pepper.

SALMON BURGER   $18.5

Teriyaki Sockeye salmon with grilled pineapple, lettuce, tomato and garlic aioli.

FRIED CHICKEN BURGER   $16.5

Crispy southern fried buttermilk chicken breast with chipotle aioli and coleslaw.

FORAGER   $17.5

(The Dirty Forager) Blackened cajun beef patty brimming with sauteed mushrooms, blue cheese, bacon and garlic aioli.

SMOKE ‘N’ BARREL   $16.5

Char grilled chicken breast brushed with our sweet and sticky BBQ sauce, smoked cheddar, roasted garlic aioli and bacon.

BLACKENED CHICKEN BURGER   $16.5

Cajun chicken breast dressed with bacon, lettuce, tomato, guacamole and provolone.

THE RINGER $17.5

Hand pressed 7oz. ground chuck patty topped with pulled pork, onion rings, swiss cheese, bacon, lettuce, tomato and garlic aioli.

MEDITERRANEAN BEEF BURGER $16.5

Hand pressed 7oz, ground chuck patty with feta cheese, Greek dressing, tomato, cucumber and red onion.

Addons & Substitutions

Side Gravy   $3   |   Add Bacon   $3   |   Add Cheese   $1.5   |   Sub Yam Fries   $2

Gluten-Free Buns available

PUB FARE
Served with a choice of fries, potato salad, salad, or soup

Served with choice of Fries, Potato Salad, Salad or Soup

STEAK SANDWICH   $19.5

7 oz. certified Angus sirloin cap steak, flame grilled to your preference. Topped with sauteed mushrooms, crispy fried onions and served on garlic toasted french bread.

DONAIR   $14.5

Lamb and beef gyro wrapped in a warm pita with tomato, cucumber, red onion, house made tzatziki and mixed cheese.

COD + CHIPS   $18.5

Axe & Barrel lager and cornmeal-battered pacific lingcod served on house cut fries with our tartar sauce, coleslaw and a lemon wedge.

CHICKEN SOUVLAKI  $14.5

Feta oregano sauteed chicken breast in a warm pita with tomato, cucumber, red onion and house made tzatziki.

QUESADILLA   $16.5

Grilled chicken breast, beef or pork, roasted red peppers, red onions, tomatoes and a melted cheddar-jack blend folded in a crispy grilled tortilla. Served with salsa and sour cream.

BEEF DIP   reg $14.5 – deluxe $17.5

Warm, tender shaved smoked beef laid on a garlic toasted bun with au jus for dipping. Try it with sauteed mushrooms, roasted red peppers and provolone!